π Bacalhau
A Fish That Sparked a National Obsession
π Fast Facts
- Dried and salted cod, foundational to Portuguese cuisine
- Over 365 traditional recipes documented, one per calendar day
- Introduced to Portugal in the 15thβ16th centuries via northern European trade
- Rich in protein, minerals, and vitamins B12 and D
Bacalhau is dried and salted cod that has become an iconic ingredient in Portuguese cuisine, earning the affectionate ...